This delicious and easy-to-make dish is perfect for a quick lunch or dinner, featuring tender beef tips and flavorful rice, all cooked to perfection in the Instant Pot. The combination of beef, rice, and spices creates a mouthwatering aroma that will leave everyone craving for more. With its simplicity and speed, this recipe is ideal for busy days when you need a satisfying meal without spending too much time in the kitchen.
Ingredients
- 1 pound beef tips
- 2 cups uncooked white rice
- 4 cups beef broth
- 1 tablespoon olive oil
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
Preparation
- Step 1: Press the Saute button on the Instant Pot and heat the olive oil until shimmering
- Step 2: Add the chopped onion and cook until translucent, about 3-4 minutes
- Step 3: Add the minced garlic and cook for an additional minute, until fragrant
- Step 4: Add the beef tips and cook until browned on all sides, about 5 minutes
- Step 5: Add the thyme, salt, pepper, and paprika, and stir to combine
- Step 6: Add the uncooked rice and beef broth to the Instant Pot, stirring to combine
- Step 7: Close the lid of the Instant Pot and set the valve to Sealing
- Step 8: Press the Manual or Pressure Cook button and set the cooking time to 10 minutes at high pressure
- Step 9: When the cooking time is up, allow the pressure to release naturally for 5 minutes, then quick-release any remaining pressure
- Step 10: Open the lid and check that the rice is tender and the liquid has been absorbed, fluffing the mixture with a fork if necessary
Chef’s Tip: For the best results, make sure to brown the beef tips thoroughly before adding the rice and broth, as this will enhance the flavor of the dish
Prep: 5min | Cook: 25min | Servings: 4
